Lunch/Dinner

LUNCH + DINNER MENU

Served Mon-Fri 11:30am to 10:00pm
Sat+Sun 2:30pm-10:00pm

TACOS

White Boy $7.5 (2) | $10.5 (3)
Braised Chicken, Shredded Iceberg, Crema, Cotija, Pico De Gallo

Cauliflower $7.5 (2) | $10.5 (3)
Crema, Pepitas, Cotija, Chile, Lime

Al Pastor  $7.5 (2) | $10.5 (3)
Chile-rubbed Pork Shoulder, Grilled Pineapple, Avocado Salsa

Picadillo $7.5 (2) | $10.5 (3)
Spiced Ground Beef, Shredded Lettuce, Chiles, Oaxaca

Seared Pork Belly (Limited Availability) $7.5 (2) | $10.5 (3)
Chile, Garlic, Ginger, Cabbage, Ponzu

SMALL PLATES

Quesadilla $9
Chicken Tinga, Oaxaca, Avocado, Crema

Mac & Cheese $8.5
Sharp Cheddar, Pork Belly, Jalapeño, Herbed Bread Crumbs

Corn Off The Comb $7
Crema, Cotija, Chile, Lime

Queso Fundido $8.25
Mexican Fondue w/Oaxaca Chorizo or Veggie

SALADS

Creamy Caesar $10
Black Olives, Herbed Bread Crumbs, Parmesan, Garlic Confit, Pickled Onion, Egg Yolk*

Cobb Salad $12
Seared Chicken, Crispy Bacon Bits, Broccoli, Gorgonzola, Pickled Egg, Pickled Onion, Avocado*

SANDWICHES

Cubano $12
Braised Pork Belly, Smoked Mustard, Pepperoncini

“Juicy Lucy”  $13
1/2 lb. Patty Stuffed with Habanero Jack, Caramelized Onions, Peppered Bacon, Dijonaise. Add a fried egg or avocado for $1, both for $2.

Braised Pork Shoulder or Vegan Banh Mi $12
Pickled Vegetables, Basil Leaves, Cucumber, Cilantro, Jalapeño, Sriracha Aioli

Cali Meatball Sub $11
Albondigas, Salsa Roja, Oaxaca, Cilantro, Pickled Onion

PIZZAS

Pizza of the Day $13
Please ask for the daily special pizza

Meat Lovers $14
Meatballs, Pork Belly, Roasted Peppers, Ricotta

Kind Veggie Brah $12
Pesto, Seasonal Vegetables, Mozzarella

*All house-made aioli contains uncooked egg.